Recent Posts

Mini-Review: Paula’s 7-Minute Burger

Mini-Review: Paula’s 7-Minute Burger

I don’t work downtown, so I rarely get to enjoy the delicious, lunch-only places that dot the downtown landscape. I had to run downtown from my office to pick up a copy of Cincinnati Magazine, so I decided I’d reward myself with a burger from […]

Blake Maier to join Mayberry
Food + Wine’s Best New Chef Voting: Vote Local

Food + Wine’s Best New Chef Voting: Vote Local

Last year, Jose Salazar from The Palace at the Cincinnatian Hotel won “Best New Chef: Great Lakes”.  This year, Salazar is nominated again, and Dan Wright from Senate has received his first nomination.  This is fantastic for the city– we need to show Chicago and […]

Review: Bakersfield OTR

Review: Bakersfield OTR

Navigating this whole “food blogging” thing can, even for someone who’s been doing it for four years, be difficult.  There’s a great article I read the other day on the history of food writing, as well as the impact of bloggers on food writing.  Some […]

The Cincinnati List: The Fish Fry
Art of Food: Winners
Art of Food: Win two sets of two tickets!
Cincinnati Magazine’s Top 10 List (+ Bonus Lists)

Cincinnati Magazine’s Top 10 List (+ Bonus Lists)

It’s that time of year again: Cincinnati Magazine’s top ten list has been released.  It’s always something that causes some debate– strangely, people feel quite strongly about restaurants around here (yes, that was sarcasm)– and this year, they’re not limiting it to just ten.  Donna […]

Review: Ferarri’s Little Italy

Review: Ferarri’s Little Italy

One of the questions I get most often is “How do you choose a restaurant?”  Unlike a food writer that has an editorial calendar, I get to pick what I want to cover (though some writers get to pick what they write about, as Donna […]

Events:  Art of Food and People Working Cooperatively Oscar Party
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