May 24, 2008

Mini-Review: Red

Terry and I went to Red last night, since he wanted to try the regular menu and not the tasting menu. Plus, as an added bonus, […]
May 22, 2008

Cincy Chic: Italian

Last night’s Cincy Chic featured Italian food: Celery Barquettes with Gorgonzola and Walnuts, Caprissi (er, caprese?) palmiers, and Mediterranean spinach salad with vinaigrette and almond Florentine […]
May 21, 2008

Welcome to the Summit Room at Midwest Culinary Institute

Finally, the great space MCI has as a working restaurant will actually become a working restaurant! The Summit Room at the Midwest Culinary Institute will open […]
May 20, 2008

Review: Daybreak

On Saturday, Steve, Mary, Abby, Tony (the newlyweds), Terry and I met up at Daybreak in Hyde Park before seeing Terry’s show in Lebanon. We had […]
May 20, 2008

Review: Dilly Deli

I love Mariemont. I also love Get In Mah Belly‘s post about Mariemont. It’s very true: it’s so white bread, Wonder is inspired by this little […]
May 20, 2008

Mini-Review: Tom’s Pot Pies

My colleague Donald over at Cincinnati Blog reviewed Tom’s Pot Pies a few months ago. It had floated in my mind ever since, but since I […]