March 10, 2014

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March 9, 2014

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February 28, 2014

Giveaway: Penn Station

If you didn’t win the Art of Food tickets, I’m sorry– but I do have a chance for you to win $20 to my favorite local […]
February 28, 2014

Pontiac Bourbon & Barbecue to open in Summer

I don’t think Vine Street smells good enough. You have the wafting of donuts, tacos, pizza, truffle fries, fried chicken, Asian food… what’s it missing? Barbecue, […]
February 24, 2014

Lavomatic Adds New Executive Chef, Josh Campbell Moves to Fine Dining

Lavomatic just announced their new Executive Chef, Cameron Serrins. He’s no stranger to Cincinnati, having worked at¬†Honey, Mayberry, La Poste, ¬†Django Western Taco and, coincidentally, with […]
February 20, 2014

New Focus for Cincinnati Magazine’s Best Of list

Last year was the final year for Cincinnati Magazine’s Top Ten restaurants list. With Donna Covrett’s departure, there was a change in focus– appropriate, considering the […]