January 31, 2014

Super Bowl Recipe: Confit Chicken Wings from Local 127

This isn’t my recipe, but boy, does it sound delicious. It involves cooking chicken wings in schmaltz, also known as chicken fat– you can use oil […]
July 22, 2012

Recipe: Thomas Keller’s Fried Chicken

I am married to a native Southerner.  My grandmother was from the hills of Owenton, Kentucky. I have never made fried chicken. First, I just don’t […]
June 10, 2012

Recipe: Asian-ish Balsamic Drumsticks, or Variations on a Theme

I’m finding my time freer these days.  I have more time to cook, and I’m having fun playing around with my camera and iPhoto (mental note: […]