Month: July 2009

In the interest of full disclosure…
Recipe:  Baked Beans

Recipe: Baked Beans

One of the very first meals Terry made me involved baked beans– a stovetop recipe, that involved lots of onions, and it was delicious. Later, he made me this really wonderful oven variety, that involved pineapple and French’s onions. For a party at our friend’s […]

Oceanaire closed

Oceanaire closed

According to Twitter and OpenTable, Oceanaire is closed for business– just a little over a year after they opened. Very sad for this downtown corner, which has been bustling– but with McCormick and Schmick’s a block away (and less pricey), perhaps there was just too […]

Foodie Movies (all summer long!)

Foodie Movies (all summer long!)

It seems like this summer is full of foodie movies. You’ve got Julie and Julia, about Julia Child’s life in cooking, and Julie Powell (whose blog was the first “Cook the Book”-style blog, namely Julia Child’s Mastering the Art of French Cooking); then you have […]

Why I’m Uncomfortable with Taste Casting.
Head down to Fountain Square for Cooking with Caitlin today!
%d bloggers like this: